Issue 7, 1991

Hydrolytic and reductive action of fermenting yeast on a keto acetate: synthesis of (+)-endo-brevicomin

Abstract

The keto acetate 1 in fermenting yeast gives the diol 2 with high enantiomeric excess. The product arises from hydrolysis–reduction and is transformed into (+)-endo-brevicomin. The hydroxy acetate from direct reduction of 1 is racemic.

Article information

Article type
Paper

J. Chem. Soc., Perkin Trans. 1, 1991, 1764-1765

Hydrolytic and reductive action of fermenting yeast on a keto acetate: synthesis of (+)-endo-brevicomin

G. Pedrocchi-Fantoni and S. Servi, J. Chem. Soc., Perkin Trans. 1, 1991, 1764 DOI: 10.1039/P19910001764

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