Diazotisation of L-methionine and of S-methyl-L-cysteine occurs ca. 100 times faster than that of alanine suggesting that initial S-nitrosation occurs, followed by an internal S- to N-rearrangement of the nitroso group.
T. A. Meyer and D. L. H. Williams, J. Chem. Soc., Chem. Commun., 1983, 1067 DOI: 10.1039/C39830001067
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