A method for the determination of phenol, vanillin and thymol by titration with standard N-bromosuccinimide solution is described. The method is sufficiently sensitive to enable amounts ranging from 0·1 to 10 mg of the phenols to be determined. The experimental error does not exceed ±2 per cent. Results for determinations by the proposed method and by previously recognised methods are compared.
M. Z. Barakat, A. S. Fayzalla and S. T. El-Aassar, Analyst, 1972, 97, 470 DOI: 10.1039/AN9729700470
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