Issue 0, 1971
From the journal:

Journal of the Chemical Society C: Organic

Amino-acids and peptides. Part XI. (3R,5S)-5-chloropiperazic acid and (3S,5S)-5-hydroxypiperazic acid, products of hydrolysis of monamycin

C. H. Hassall,   Y. Ogihara  and  W. A. Thomas  

Abstract

Two imino-acids isolated from acid hydrolysates of monamycin, have been established as (3R,5S)-5-chloropiperazic acid and (3S,5S)-5-hydroxypiperazic acid through degradation and the analysis of 1H n.m.r. spectra (piperazic acid is hexahydropyridazine-3-carboxylic acid).

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Article information

DOI
https://doi.org/10.1039/J39710000522
Article type
Paper

J. Chem. Soc. C, 1971, 522-526

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Amino-acids and peptides. Part XI. (3R,5S)-5-chloropiperazic acid and (3S,5S)-5-hydroxypiperazic acid, products of hydrolysis of monamycin

C. H. Hassall, Y. Ogihara and W. A. Thomas, J. Chem. Soc. C, 1971, 522 DOI: 10.1039/J39710000522

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