The phenoxylium ion from α-tocopherol spirodimer and its significance for the mechanism of oxidative coupling in phenols
Abstract
The characteristic n.m.r. behaviour shown by the spirodimer (IIIa) from α-tocopherol, and its behaviour in ascorbic acid reductions, shows a dependence upon acid catalysis explicable in terms of a phenoxylium ion (X) and designates one area in which oxidative coupling of phenols would have ionic rather than radical mechanisms.
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