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264. Carbohydrate components of antibiotics. Part II. Alkaline degradation of mycaminose and synthesis of 3,6-dideoxy-3-dimethylamino-L-altrose and some derivatives therefrom
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J. Chem. Soc., 1962, 1396-1401
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264. Carbohydrate components of antibiotics. Part II. Alkaline degradation of mycaminose and synthesis of 3,6-dideoxy-3-dimethylamino-L-altrose and some derivatives therefrom
A. B. Foster, J. Lehmann and M. Stacey, J. Chem. Soc., 1962, 1396 DOI: 10.1039/JR9620001396
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