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MiCML: a causal machine learning cloud platform for the analysis of treatment effects using microbiome profiles

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Echinacea purpurea polysaccharide intervene in hepatocellular carcinoma via modulation of gut microbiota to inhibit TLR4/NF-κB pathway

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International Journal of Biological Macromolecules, 2024, 261, 129917
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Prebiotic Effect of Oxidized Hydroxypropyl Starch via In Vitro and In Vivo

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The effect of Echinacea purpurea polysaccharide on gut microbiota and serum metabolism in Lewis lung cancer mice

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Process Biochemistry, 2025, 150, 121
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Protective effects of plant polysaccharides on intestinal health via targeted regulation of gut microbiota

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J Sci Food Agric, 2025
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The effect of Lactococcus lactis CICC 23610 fermentation on the physicochemical properties and flavor formation of oat beverage

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Cereal Chem, 2024, 101, 817
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Echinacea purpurea Polysaccharide Ameliorates Dextran Sulfate Sodium-Induced Colitis by Restoring the Intestinal Microbiota and Inhibiting the TLR4-NF-κB Axis

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Nutrients, 2024, 16, 1305
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Dietary Polysaccharides Exert Anti-Fatigue Functions via the Gut-Muscle Axis: Advances and Prospectives

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Foods, 2023, 12, 3083
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Integrated microbiome and metabolome analysis reveals synergistic efficacy of basil polysaccharide and gefitinib in lung cancer through modulation of gut microbiota and fecal metabolites

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International Journal of Biological Macromolecules, 2024, 281, 135992
DOI: 10.1016/j.ijbiomac.2024.135992

Changes of Barley Bound Phenolics and Their Characteristics During Simulated Gastrointestinal Digestion and Colonic Fermentation In Vitro

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Foods, 2025, 14, 1114
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The protective effect of small black soybean (Vigna Mungo L.) polysaccharide on acetic acid-induced gastric ulcer in SD rats and its impact on gut microbiota and metabolites

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Effect of Echinacea purpurea (L.) Moench and its extracts on the immunization outcome of avian influenza vaccine in broilers

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