* Corresponding authors

^a Division of Environmental Health Sciences, College of Public Health, The Ohio State University, 1841 Neil Avenue, Columbus, OH 43210, USA
E-mail: lee.3598@osu.edu
Tel: +1 614 292 5546

^b United States Environmental Protection Agency, Office of Research and Development, USA

^c Department of Civil, Environmental & Geodetic Engineering and Ohio Water Resources Center, The Ohio State University, USA

^d Department of Food Science & Technology, The Ohio State University, USA

^e Department of Biological Sciences, Kent State University, USA

^f Department of Medical Microbiology and Immunology, College of Medicine and Life Sciences, Department of Biology and Department of Geosciences, University of Toledo, USA

^g Department of Geosciences and Biology, University of Akron, USA

^h Department of Civil, Environmental and Geodetic Engineering and Sustainability Institute, The Ohio State University, USA

ⁱ Department of Biological Sciences, Bowling Green State University, USA

^j Luminultra Technologies, USA

^k Infectious Diseases Institute, The Ohio State University, USA