Comprehensive Insights Into Mitophagy: Mechanisms, Disease Associations, and Therapeutic Implications

Min Tang, Ikram Outissint, Yijing Chen and Xun Gong

J of Cellular Biochemistry, 2025, 126
DOI: 10.1002/jcb.70056

Ursonic Acid Ameliorates H2O2-Induced Oxidative Damage in PC12 Cells and Prolonged the Lifespan in C. elegans by Activating MAPKs/Nrf2/HO-1 Signaling Pathway

Jiahui Wang, Jia Yang, Jia Lu, Jingshi Lu, Bai Ling, Yan Song and Guangtong Chen

Mol Neurobiol, 2025, 62, 6598
DOI: 10.1007/s12035-025-04701-2

Protective Effects of Artemisia selengensis Turcz. Leaf Extract on Caenorhabditis elegans under High Glucose Diet

Rong Li, Mingfang Tao, Tingting Xu, Jinsong Wang, Rui Duan, Ting Wu, Siyi Pan, Xiaoyun Xu and Miguel Rebollo-Hernanz

Journal of Food Biochemistry, 2023, 2023, 1
DOI: 10.1155/2023/5762922

In-depth analysis of the acetylcholinesterase inhibitors of Ganoderma amboinense based receptor-ligand affinity coupled with complex chromatography

Wanchao Hou, Zhen Liu, Yuchi Zhang, Sainan Li and Chunming Liu

Journal of Food Composition and Analysis, 2024, 125, 105776
DOI: 10.1016/j.jfca.2023.105776

Bioactive Properties of Tagetes erecta Edible Flowers: Polyphenol and Antioxidant Characterization and Therapeutic Activity against Ovarian Tumoral Cells and Caenorhabditis elegans Tauopathy

Lorenzo Rivas-García, Lara Crespo-Antolín, Tamara Y. Forbes-Hernández, Jose M. Romero-Márquez, María D. Navarro-Hortal, Miguel Arredondo, Juan Llopis, José L. Quiles and Cristina Sánchez-González

IJMS, 2023, 25, 280
DOI: 10.3390/ijms25010280

In Vivo Anti-Alzheimer and Antioxidant Properties of Avocado (Persea americana Mill.) Honey from Southern Spain

Jose M. Romero-Márquez, María D. Navarro-Hortal, Francisco J. Orantes, Adelaida Esteban-Muñoz, Cristina M. Pérez-Oleaga, Maurizio Battino, Cristina Sánchez-González, Lorenzo Rivas-García, Francesca Giampieri, José L. Quiles and Tamara Y. Forbes-Hernández

Antioxidants, 2023, 12, 404
DOI: 10.3390/antiox12020404

Exploring the Antioxidant, Neuroprotective, and Anti-Inflammatory Potential of Olive Leaf Extracts from Spain, Portugal, Greece, and Italy

Jose M. Romero-Márquez, María D. Navarro-Hortal, Tamara Y. Forbes-Hernández, Alfonso Varela-López, Juan G. Puentes, Raquel Del Pino-García, Cristina Sánchez-González, Iñaki Elio, Maurizio Battino, Roberto García, Sebastián Sánchez and José L. Quiles

Antioxidants, 2023, 12, 1538
DOI: 10.3390/antiox12081538

Lycium barbarum Polysaccharide Alleviates Amyloid‐β‐Induced Toxicity in the Caenorhabditis elegans Model

Lu An, Wenbo Wang, Jihao Chu, Lin An, Bingyu Geng, Xueqi Fu, Jing Chen and Junfeng Ma

Food Frontiers, 2025, 6, 819
DOI: 10.1002/fft2.522

Honey on brain health: A promising brain booster

Nurul Ashykin Zamri, Nurhafizah Ghani, Che Aishah Nazariah Ismail, Rahimah Zakaria and Nazlahshaniza Shafin

Front. Aging Neurosci., 2023, 14
DOI: 10.3389/fnagi.2022.1092596

Using the experimental model C. elegans to in vivo deepen into the biomedical properties of the Romina strawberry (Fragaria x ananassa) cultivar: A look into tau protein-related Alzheimer’s disease, aging and redox biology

María D. Navarro-Hortal, Tamara Y. Forbes-Hernández, Jose M. Romero-Márquez, Yasmany Armas-Díaz, Alina E. Pascual-Barrera, Francesca Giampieri, Lorenzo Rivas-García, Cristina Sánchez-González, Maurizio Battino and José L. Quiles

JBR, 2023, 13, 81
DOI: 10.3233/JBR-230009

Unveiling the Therapeutic Potential of Kelulut (Stingless Bee) Honey in Alzheimer’s Disease: Findings from a Rat Model Study

Ammara Shaikh, Fairus Ahmad, Seong Lin Teoh, Jaya Kumar and Mohamad Fairuz Yahaya

Antioxidants, 2024, 13, 926
DOI: 10.3390/antiox13080926

Perturbation-driven of stability and phase transition in balanced rate-based networks

Huiwen Zhang, Yan Zhang, Jiao Wu, Muhua Zheng and kesheng Xu

Eur. Phys. J. Spec. Top., 2025
DOI: 10.1140/epjs/s11734-025-01658-0

Poplar Bud (Populus) Extraction and Chinese Propolis Counteract Oxidative Stress in Caenorhabditis elegans via Insulin/IGF-1 Signaling Pathway

Shuo Wang, Chengchao Yang, Yaling Luo, Qingyi Chen, Mengyang Xu, Yuntao Ji, Xiasen Jiang and Changqing Qu

Antioxidants, 2024, 13, 860
DOI: 10.3390/antiox13070860

Study on the interventional effect and molecular mechanism of HSP72 in regulating oxidative stress by watermelon seed peptide RDPEER

Ziqi Yan, Simeng Chen, Chidimma Juliet Igbokwe, Yuqing Duan, Kai Hu, Meihong Cai and Haihui Zhang

Food Chemistry, 2025, 478, 143748
DOI: 10.1016/j.foodchem.2025.143748

Physicochemical Characteristics and Bioactive Compounds of Different Types of Honey and Their Biological and Therapeutic Properties: A Comprehensive Review

Mohammad A. Al-Kafaween, Mohammad Alwahsh, Abu Bakar Mohd Hilmi and Dina H. Abulebdah

Antibiotics, 2023, 12, 337
DOI: 10.3390/antibiotics12020337

Another Use for a Proven Drug: Experimental Evidence for the Potential of Artemisinin and Its Derivatives to Treat Alzheimer’s Disease

Eva Kiss, Stefan Kins, Karin Gorgas, Kinga Hajnal Venczel Szakács, Joachim Kirsch and Jochen Kuhse

IJMS, 2024, 25, 4165
DOI: 10.3390/ijms25084165

PGC-1α Expands Neural Precursor Pool and Facilitates Cognitive Recovery Within AD Hippocampus Through the Regulation of Mitochondrial Dynamics

Yu-Xin Wang, Yi-Jie Wang, Wen Pan, Long-Fei Xu, Jia-Qing Wang, Hua Wang, Xin Qian, Cheng-Zhi Zou, Xu Zhu and Jia Wang

Mol Neurobiol, 2025
DOI: 10.1007/s12035-025-05146-3

Olive Leaf Extracts With High, Medium, or Low Bioactive Compounds Content Differentially Modulate Alzheimer's Disease via Redox Biology

Jose M. Romero‐Marquez, María D. Navarro‐Hortal, Alfonso Varela‐López, Rubén Calderón‐Iglesias, Juan G. Puentes, Francesca Giampieri, Maurizio Battino, Cristina Sánchez‐González, Jianbo Xiao, Roberto García‐Ruiz, Sebastián Sánchez, Tamara Y. Forbes‐Hernández and José L. Quiles

Food Frontiers, 2025, 6, 1513
DOI: 10.1002/fft2.70013

Honey as a Neuroprotective Agent: Molecular Perspectives on Its Role in Alzheimer’s Disease

María D. Navarro-Hortal, Jose M. Romero-Márquez, Johura Ansary, Daniel Hinojosa-Nogueira, Cristina Montalbán-Hernández, Alfonso Varela-López and José L. Quiles

Nutrients, 2025, 17, 2577
DOI: 10.3390/nu17162577

Effects of a Garlic Hydrophilic Extract Rich in Sulfur Compounds on Redox Biology and Alzheimer's Disease Markers in Caenorhabditis Elegans

María D. Navarro‐Hortal, Jose M. Romero‐Marquez, Johura Ansary, Cristina Montalbán‐Hernández, Alfonso Varela‐López, Francesca Giampieri, Jianbo Xiao, Rubén Calderón‐Iglesias, Maurizio Battino, Cristina Sánchez‐González, Tamara Y. Forbes‐Hernández and José L. Quiles

eFood, 2025, 6
DOI: 10.1002/efd2.70044