A novel electrochemiluminescent sensor based on AgMOF@N-CD composites for sensitive detection of trilobatin

Longmei Yao, Xue Mei, Jiajia Zhi, Wenchang Wang, Qingyi Li, Ding Jiang, Xiaohui Chen and Zhidong Chen

Analyst, 2024, 149, 5265
DOI: 10.1039/D4AN01102C

A novel electrochemical sensor based on gold nanobipyramids and poly-l-cysteine for the sensitive determination of trilobatin

Xue Mei, Wenchang Wang, Qingyi Li, Minxian Wu, Liyin Bu and Zhidong Chen

Analyst, 2023, 148, 2335
DOI: 10.1039/D3AN00368J

Catalytic isomerization of branched allylic alcohols by water-soluble [RuCp(OH2)(PTA)2](CF3SO3) and [RuCp(OH2)(mPTA)2](CF3SO3)3

Belén López-Sánchez, Franco Scalambra, Judit Cano-Asensio and Antonio Romerosa

RSC Adv., 2025, 15, 29023
DOI: 10.1039/D5RA03564C

Trilobatin alleviates non-alcoholic fatty liver disease in high-fat diet plus streptozotocin-induced diabetic mice by suppressing NLRP3 inflammasome activation

Zhi-Tong Zhang, Wen-Jiao He, Si-Min Deng, Shu-Hong Xu, Xia Zeng, Zheng-Ming Qian, Zhi-Quan Chen, Shu-Mei Wang and Dan Tang

European Journal of Pharmacology, 2022, 933, 175291
DOI: 10.1016/j.ejphar.2022.175291

Structural insights and biological activities of flavonoids: Implications for novel applications

Sheng Tang, Botao Wang, Xin Liu, Wenxia Xi, Yuanyuan Yue, Xiang Tan, Junying Bai and Linhua Huang

Food Frontiers, 2025, 6, 218
DOI: 10.1002/fft2.494

Efficacy of traditional Chinese medicine on diabetic cardiomyopathy in animal models: a systematic review and meta-analysis

Longxiao Hu, Longxin Qian, Aochuan Sun, Guida Cai, Yunxiao Gao, Yue Yuan, Xiaoxiao Chen, Yunyao Jiang, Jianxun Liu and Junguo Ren

Front. Pharmacol., 2023, 14
DOI: 10.3389/fphar.2023.1253572

Antioxidant profiling and quality assessment of Lithocarpus polystachyus sweet tea using LC-ECD and LC-MS/MS

Jinfen Zheng, Wei Pan, Miaoxin Liu, Yan Yu, Youyin Zhao, Ke Su, Jiao Du, Jie Li, Yaping Zhou and Rongxiang Chen

Sci Rep, 2025, 15
DOI: 10.1038/s41598-025-97875-7

Yellow pigments produced by oxidative oligomerization of dihydrochalcone glucoside and the reaction mechanism

Zhang-Bin Liu, Yosuke Matsuo, Yoshinori Saito, Yong-Lin Huang, Dian-Peng Li, Gen-ichiro Nonaka and Takashi Tanaka

Food Chemistry, 2023, 426, 136671
DOI: 10.1016/j.foodchem.2023.136671

Mechanism of Phloretin Accumulation in Malus hupehensis Grown at High Altitudes: Evidence from Quantitative 4D Proteomics

Qing Li, Shanshan Wang, Junzhi Wang, Lijun Chen, Wenrui Liu, Ziyan Li, Jingyuan Xu, Zhangshuang Deng and Yiqing Zhou

J. Agric. Food Chem., 2024, 72, 19526
DOI: 10.1021/acs.jafc.4c04487

Phlorizin alleviates deltamethrin-induced oxidative stress in brine shrimp Artemia

Dandan Ma, Qingli Zhou, Liying Sui, Qingbin Guo, Huanhuan Liu, Honghe Liang, Zhenjing Li and Zhongna Sang

J. Ocean. Limnol., 2024, 42, 163
DOI: 10.1007/s00343-023-2387-z

Hepatoprotective effects of sweet tea and trilobatin against alcohol-induced acute liver injury in mice

Xue-Min Chen, Xia Zeng, Chao-Fan Deng, Meng-Di Chen, Zhong-Yuan Zhou, Shu-Mei Wang and Dan Tang

Food & Medicine Homology, 2025
DOI: 10.26599/FMH.2026.9420109

Biosynthesis of 3-Hydroxyphloretin Using Rational Design of 4-Hydroxyphenylacetate 3-Monooxygenase

Shuping Xu, Pu Zheng, Ping Sun, Pengcheng Chen and Dan Wu

J. Agric. Food Chem., 2023, 71, 19457
DOI: 10.1021/acs.jafc.3c06479

The Water Extract of Sweet Tea Alleviates LPS-Induced Acute Lung Injury Through Anti-Inflammatory and Antioxidant Effects

Haorui Zheng, Taoyu Wang, Hairui Xue, Zihan Zhang, Hengyang Zhang, Yang Cao and Lin Tang

Nutrients, 2025, 17, 3425
DOI: 10.3390/nu17213425

Microwave-Assisted Deep Eutectic Solvent Extraction, Structural Characteristics, and Biological Functions of Polysaccharides from Sweet Tea (Lithocarpus litseifolius) Leaves

Ding-Tao Wu, Meng-Xi Fu, Huan Guo, Yi-Chen Hu, Xiao-Qin Zheng, Ren-You Gan and Liang Zou

Antioxidants, 2022, 11, 1578
DOI: 10.3390/antiox11081578

Synergistic antitumor effects of Phlorizin and Temozolomide in glioblastoma: Mechanistic insights and molecular targeting

Junzhi Hou, Zhaobin Xing, Ang Li, Hongjiao Wu, Ye Jin, Qinqin Song, Shanshan Ji, Zhi Zhang and Xuemei Zhang

Fitoterapia, 2025, 180, 106313
DOI: 10.1016/j.fitote.2024.106313

Pressurized hot water extraction, structural properties, biological effects, and in vitro microbial fermentation characteristics of sweet tea polysaccharide

Jing Lei, Wei Li, Meng-Xi Fu, An-Qi Wang, Ding-Tao Wu, Huan Guo, Yi-Chen Hu, Ren-You Gan, Liang Zou and Ying Liu

International Journal of Biological Macromolecules, 2022, 222, 3215
DOI: 10.1016/j.ijbiomac.2022.10.094

Sensitive detection of trilobatin in tea beverages based on hydroxy-functionalized Ag@COF SERS substrate

Weinan Guan, Guoqing Chen, Zichen Yang, Taiqun Yang, Chaoqun Ma, Lei Li, Hui Gao, Chun Zhu, Zichen Cai, Yan Zhou, Wei Zhang and Xin Li

Vibrational Spectroscopy, 2024, 130, 103623
DOI: 10.1016/j.vibspec.2023.103623