The role of prophylactic iron utilization and nutrition to prevent iron deficiency in infancy: Prospective cohort study

Ayşe Şimşek and Vesile Meltem Energin

Medicine, 2025, 104, e42947
DOI: 10.1097/MD.0000000000042947

Potential application of pig (Sus scrofa domestica) skin peptide-iron chelates in the treatment of iron deficiency anemia and regulation of intestinal flora metabolism

Shuteng Huang, Hanxiu Deng, Kexin Liang, Xue Zhao and Jiayu Zhang

Front. Nutr., 2025, 12
DOI: 10.3389/fnut.2025.1553668

A metal-polyphenol network-based iron supplement with improved stability and reduced gastrointestinal toxicity for iron deficiency anemia therapy

Ying Yao, Yuanzheng Chen, Jie Fu, Jinsong Ding, Wenhu Zhou, Xinyi Chen and Xiuping Wan

Materials Today Bio, 2025, 31, 101598
DOI: 10.1016/j.mtbio.2025.101598

Effect of four organic acids on iron uptake from iron-binding proteins derived from Tegillarca granosa using an in vitro digestion/Caco-2 cell culture model

Yulian Zhu, Zhicheng Mao, Xixi Wu, Gaoshang Li, Huamao Wei, Laijin Su and Bolun Sun

Food Chemistry, 2025, 492, 145512
DOI: 10.1016/j.foodchem.2025.145512

Paneer mediated whey protein stabilized ascorbic and folic acid coated ferric pyrophosphate nanoparticle to combat anemia

Aparna Kumari, Anil Kumar Chauhan, Ayushi Verma, Saifullah Khalid and Dinesh Nishad

Biosci Nanotechnol, 2025, 1
DOI: 10.1186/s44331-025-00003-5

Iron Treatment in Patients with Iron Deficiency Before and After Metabolic and Bariatric Surgery: A Narrative Review

Jila Kaberi-Otarod, Christopher D. Still, G. Craig Wood and Peter N. Benotti

Nutrients, 2024, 16, 3350
DOI: 10.3390/nu16193350

Effects of steam explosion on grindability, physicochemical and structural characteristics of donkey bone and quality properties of corresponding cookies

Yue Li, Feng Kong, Hongrun Lu, Yuting Lou and Guiqin Liu

LWT, 2025, 228, 118061
DOI: 10.1016/j.lwt.2025.118061

A Randomized, Open‐Label, Single‐Dose, Parallel‐Group Bioequivalence Study of Ferric Carboxymaltose Injection Under Fasting Conditions in Chinese Adult Subjects With Iron Deficiency Anemia

Fengyun Gong, Shengling Hu, Jiandong Yuan and Jianxin Song

Pharmacology Res & Perspec, 2025, 13
DOI: 10.1002/prp2.70137

Iron Deficiency and Iron Deficiency Anemia: A Comprehensive Overview of Established and Emerging Concepts

Bela Kolarš, Vesna Mijatović Jovin, Nemanja Živanović, Ivana Minaković, Nemanja Gvozdenović, Isidora Dickov Kokeza and Marija Lesjak

Pharmaceuticals, 2025, 18, 1104
DOI: 10.3390/ph18081104

Trends and Determinants of Anemia in Children Under Five: A Retrospective Study at Morogoro Regional Referral Hospital, Tanzania

Asha Saidi and Amina Issae

CAJPH, 2025, 11, 84
DOI: 10.11648/j.cajph.20251102.15

Comparative analysis on the performance of thermostability and iron incorporation of two ferritins from Sinonovacula constricta and Tegillarca granosa

Tinghong Ming, Yingwenjie Lei, Xin Luo, Chunheng Huo, Lefei Jiao, Fei Kong, Moussa Gouife, Rixin Wang, Xiurong Su and Jiajie Xu

Food Chemistry, 2025, 493, 145803
DOI: 10.1016/j.foodchem.2025.145803

Pomegranate Juice and Its Bioactive Compounds: Promising Therapeutic Agents for Iron Deficiency Anemia

Cuiping Ma, Qing Guo, Yuhan Chen, Xiaohua Huang, Li Hou, Dongyun Li, Xinyi Chen, Fei Chen and Wei Ma

Food Reviews International, 2025, 41, 268
DOI: 10.1080/87559129.2024.2397514

Investigating the binding affinity, molecular dynamics, and ADMET properties of curcumin-IONPs as a mucoadhesive bioavailable oral treatment for iron deficiency anemia

M. Yasser Alsedfy, A. A. Ebnalwaled, Mona Moustafa and Alaa Hassan Said

Sci Rep, 2024, 14
DOI: 10.1038/s41598-024-72577-8

Intelligent Rapid Detection Techniques for Low-Content Components in Fruits and Vegetables: A Comprehensive Review

Sai Xu, Yinghua Guo, Xin Liang and Huazhong Lu

Foods, 2024, 13, 1116
DOI: 10.3390/foods13071116

Boosting nutritional value: the role of iron fortification in meat and meat products

Ahmed Hamad and Pallavi Singh

Biometals, 2025, 38, 337
DOI: 10.1007/s10534-024-00659-1

Sex difference in the association between dietary iron intake and bone mineral density in adolescents aged 12–19: A cross-sectional study

Keyi Li, Jun Han, Jinyu Zhu, Xiang Zhu, Yanfang Zhong and Zefeng Zhu

Journal of Trace Elements in Medicine and Biology, 2025, 89, 127654
DOI: 10.1016/j.jtemb.2025.127654

Causal Relationships Between Iron Deficiency Anemia, Gut Microbiota, and Metabolites: Insights from Mendelian Randomization and In Vivo Data

He Zhou, Zhenzhen Fan, Yu Da, Xiaoning Liu, Chen Wang, Tiantian Zhang, Jiaqi Zhang, Tong Wu and Jie Liang

Biomedicines, 2025, 13, 677
DOI: 10.3390/biomedicines13030677