The Effect of Natural Polysaccharides in Treatment of Diabetic Nephropathy: A Review

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Starch Stärke, 2024, 76
DOI: 10.1002/star.202300202

Structure and antitumor activity of a polysaccharide from Rosa roxburghii

Wenhui Liu, Na Li, Jiantong Hou, Ruyu Cao, Lingyun Jia, Yuanqiang Guo and Jing Xu

International Journal of Biological Macromolecules, 2024, 273, 132807
DOI: 10.1016/j.ijbiomac.2024.132807

Classification of Rosa roxburghii Tratt from different geographical origins using non-targeted HPLC-UV-FLD fingerprints and chemometrics

Xiao-Dong Sun, Min Zhang, Shuo Zhang, Yi-Xuan Chen, Jun-Hua Chen, Peng-Jiao Wang and Xiu-Li Gao

Food Control, 2024, 155, 110087
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Protective Mechanism of Rosa roxburghii Tratt Fermentation Broth against Ultraviolet-A-Induced Photoaging of Human Embryonic Skin Fibroblasts

Minglu Yuan, Hao Fu, Qiuting Mo, Shiwei Wang, Changtao Wang, Dongdong Wang, Jiachan Zhang and Meng Li

Antioxidants, 2024, 13, 382
DOI: 10.3390/antiox13030382

Exploring the synergistic benefits of insoluble dietary fiber and bound phenolics: Unveiling the role of bound phenolics in enhancing bioactivities of insoluble dietary fiber

Siyuan Zheng, Yue Zhang, Qing Chen, Xiong Fu, Qiang Huang, Bin Zhang, Hao Dong and Chao Li

Trends in Food Science & Technology, 2024, 149, 104554
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Chemical diversity, traditional uses, and bioactivities of Rosa roxburghii Tratt: A comprehensive review

Archana Jain, Surendra Sarsaiya, Qihai Gong, Qin Wu and Jingshan Shi

Pharmacology & Therapeutics, 2024, 259, 108657
DOI: 10.1016/j.pharmthera.2024.108657

Comparative Analysis of Ca2+/Cation Antiporter Gene Family in Rosa roxburghii and Enhanced Calcium Stress Tolerance via Heterologous Expression of RrCAX1a in Tobacco

Tuo Zeng, Liyong Zhu, Wenwen Su, Lei Gu, Hongcheng Wang, Xuye Du, Bin Zhu, Caiyun Wang and Di Wu

Plants, 2024, 13, 3582
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Construction of Natural Polysaccharide-Based pH-Responsive Gold Nanorods for Combined Photothermal Therapy and Immunotherapy

Zhen Lin, Fan Nie, Zhiyun Zhang, Xiaotang Gong, Jie Zhang, Jing Xu and Yuanqiang Guo

ACS Appl. Nano Mater., 2024, 7, 10466
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Rosa roxburghii Tratt Fruit Juice Ameliorates DSS‐Induced Colitis by Improving Intestinal Barrier and Gut Microbiota Independently of Vitamin C

Wenyue Chen, Dafeng Fang, Lili Zhang, Mingqing Kuang, Mengyao Zhang, Chenxiao Shen, Yi Liu, Hefeng Zhou, Shengpeng Wang, Wenwen Zhao, Yitao Wang and Zhangfeng Zhong

eFood, 2025, 6
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Exploring the active components and potential mechanisms of Rosa roxburghii Tratt in treating type 2 diabetes mellitus based on UPLC-Q-exactive Orbitrap/MS and network pharmacology

Chenxiao Shen, Yu Wang, Hui Zhang, Wei Li, Wenyue Chen, Mingqing Kuang, Yuelin Song and Zhangfeng Zhong

Chin Med, 2023, 18
DOI: 10.1186/s13020-023-00713-z

Exploring the Prevention of Lipid Deposition Caused by High‐Fat Diet and Its Mechanism of Action of Rosa roxburghii Fermented Juice Based on Liver Metabolomics and Gut Microbiota

Duo Meng, Pengjiao Wang, Shuo Zhang, Zhiyu Chen, Chencen Lai, Xinxin Yi, Xuncai Huang, Haoxiang Yu, Min Zhang and Xiuli Gao

Food Science & Nutrition, 2025, 13
DOI: 10.1002/fsn3.70449

Exploring Rosa roxburghii Tratt polysaccharides: From extraction to application potential in functional products - An in-depth review

Chenglong Yin, Yue Zhang, Lingsheng Zhang, Yongjie Tian, Xuehua Zhong, Xiao Fang, Yongcheng Yang and Aien Tao

International Journal of Biological Macromolecules, 2024, 280, 135543
DOI: 10.1016/j.ijbiomac.2024.135543

Phytochemical Profile and Bioactivity of Bound Polyphenols Released from Rosa roxburghii Fruit Pomace Dietary Fiber by Solid-State Fermentation with Aspergillus niger

Qing Chen, Juan Su, Yue Zhang, Chao Li and Siming Zhu

Molecules, 2024, 29, 1689
DOI: 10.3390/molecules29081689

Physicochemical characterization, antioxidative and immunoregulatory activity of polysaccharides from the flower of Hylocereus undatus (Haw.) Britton et Rose

Chao Li, Yue Zhang, Chuhua Zhao and Xiong Fu

International Journal of Biological Macromolecules, 2023, 251, 126408
DOI: 10.1016/j.ijbiomac.2023.126408

Biological Activities of Constituents from Rosa roxburghii and Their Mechanisms Based on Network Pharmacology and Biological Verification

Li-Juan Xiang, Shuang Zhang, Ming-Liang Luo, Xing-Xiang Long, Ying Zhou and Xin Yin

IJMS, 2025, 26, 1353
DOI: 10.3390/ijms26031353

Botryosphaeria dothidea causes leaf spot disease on Rosa roxburghii in China

Qinyi Hu, Taotao An, Wei Jia, Junxian Chen, Ying Xu, Zhu Li and Haixia Ding

Crop Protection, 2025, 197, 107312
DOI: 10.1016/j.cropro.2025.107312

Microencapsulation of Rosa roxburghiiTratt with characterization of the powder and nutritional potential

Jun Tang, Xuan Gao, Muhammad Yousaf and Dong‐Mei Liu

J Food Process Engineering, 2024, 47
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Optimization, Structural Characterization, and Bioactivities of Polysaccharides from Rosa roxburghii Tratt Fruit Using Enzyme-Assisted Extraction

Qing Chen, Yue Zhang, Siyuan Zheng, Siming Zhu and Chao Li

Foods, 2025, 14, 2423
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The chromosome-level genome and functional database accelerate research about biosynthesis of secondary metabolites in Rosa roxburghii

Jiaotong Yang, Jingjie Zhang, Hengyu Yan, Xin Yi, Qi Pan, Yahua Liu, Mian Zhang, Jun Li and Qiaoqiao Xiao

BMC Plant Biol, 2024, 24
DOI: 10.1186/s12870-024-05109-1