Natural Product Updates is a literature updating service keeping you current with recent developments in natural products chemistry. Relevant content is selected by our trained Editors from a wide range of primary sources and includes research on isolation of new natural products, biosynthesis, structure elucidation and first total synthesis. Subscribers can set up personalised searches and receive alerts of the latest developments directly via email. Let us search the literature for you.

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Sample records

Dihydrochalcone-derived polyphenols from tea crab apple (Malus hupehensis) and their inhibitory effects on α-glucosidase in vitro


Qiuyue Lv, Yushan Lin, Zhexu Tan, Baoping Jiang, Lijia Xu, Haiqin Ren, William Chi-shing Tai, Chi-on Chan, Chi-sing Lee, Zhengbing Gu, Daniel K. W. Mok, Sibao Chen


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Extensive review of popular functional foods and nutraceuticals against obesity and its related complications with a special focus on randomized clinical trials


Kamesh Venkatakrishnan, Hui-Fang Chiu, Chin-Kun Wang


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