RSC Advances  

Peptides bind more calcium ions when Asp is near the N-terminal middle, Glu is at the end, or when there is continuous Asp/Glu.

Organic and inorganic additives offer a sustainable solution for enhancing the durability of cement mortars.

The development of films based on natural components has demonstrated their potential for food preservation.

The model proposed in this study has superior performance in the external test set.

The emergence and spread of antibiotic-resistant (AR) bacterial strains and biofilm-associated diseases have heightened concerns about exploring alternative bactericidal methods.

Burns are a global public health problem, which brings great challenges to public health and the economy.

The aim of this study was to evaluate the effect of five varieties on the quality of herbaceous peony tea.

The global community is faced with numerous health concerns such as cancer, cardiovascular and neurological diseases, diabetes, joint pain, osteoporosis, among others.

Analytical technique for monitoring skin-emitted metabolites to diagnose diseases.

Aim to provide practical clinical guidance for the treatment of implants in diabetic patients, this study investigated the corrosion mechanism of bionic coatings containing different Ca/P ratios in diabetic environments.

The diminishing supply of fossil fuels, their detrimental environmental effects, and the challenges associated with the disposal of agro-waste necessitated the development of renewable and sustainable alternative energy sources.

Metabolomic profiling of Caroxylon volkensii by LC-QTOF-MS/MS and investigating the components responsible for its antibacterial and anti-biofilm activities using molecular docking.

Emulsified water droplets and wax crystals can show different collision and aggregation behaviors in stages under dynamic cooling conditions.

Piper nigrum L. (black and white peppercorn) is one of the most common culinary spices used worldwide.

A user-friendly LC-MS data-independent acquisition-based strategy using open software for access to the flavonoid content of complex mixtures.

Preparation of EGCG–Zn–CS using Microwave Irradiation method with excellent biological activity.

Vitamins are crucial micronutrients found in limited quantities in food, living organisms, and soil.

Atlantic cod (Gadus morhua) is a good source for producing umami peptides, and 2 novel umami pentapeptides were first identified from which. The physicochemical properties, cytotoxicity, and taste mechanisms of 2 umami peptides were also explored.

New pyrimidine-based carbocylic nucleoside derivatives with C-4 substitution for inhibiting α-glucosidase as a means of alleviating the effects of diabetes mellitus (DM) and microbial infections.

Sulfobutylether β-cyclodextrin can significantly improve the antioxidant and antibacterial activities of quercetin through the formation of an inclusion complex, and their interactions have been elucidated.

Research into innovative food safety technologies has led to the development of smart packaging with embedded chemical sensors that can monitor food quality throughout the supply chain.

Various nanoformulations of ZnO and Stixis scandens leaf extract were successfully synthesized. The A1T nanoformulation, containing only 7.6% extract, showed an equivalent anti-PEDV activity with the extract.

A novel colorimetric affordable test strip was developed for the colorimetric and naked-eye detection of two biogenic amines.

Anti-wear performance is a crucial quality of lubricants, and it is important to conduct research into the structure–activity relationship of anti-wear additives in bio-based lubricants.

Ion pair complex formation between fluvoxamine and erythrosine B dye quench the fluorescence of the dye in a concentration dependent profile.