Remarkable potassium selectivity of ion sensors based on supramolecular gel membranes made from low-molecular-weight gelators without any ionophore†
Abstract
Supramolecular gels formed by low-molecular-weight
* Corresponding authors
a
Department of Applied Chemistry, Faculty of Systems Engineering, Wakayama University, Sakae-dani 930, Wakayama, Wakayama, Japan
E-mail:
kkimura@center.wakayama-u.ac.jp
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Supramolecular gels formed by low-molecular-weight
S. Yajima, K. Takami, R. Ooue and K. Kimura, Analyst, 2011, 136, 5131 DOI: 10.1039/C1AN15803A
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