Several glycerols protected at the 2-hydroxy-group have been prepared and their advantages and disadvantages in the context of lipid synthesis (especially 1,3-diacylglycerols and certain phospholipids) have been examined.
G. H. Dodd, B. T. Golding and P. V. Ioannou, J. Chem. Soc., Perkin Trans. 1, 1976, 2273 DOI: 10.1039/P19760002273
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