Radiotracer experiments have established the biosynthetic origin of the components of etamycin and have shown that the 3-hydroxypicolinic acid fraction, unlike that of pyridomycin, is derived from L-lysine.
D. J. Hook and L. C. Vining, J. Chem. Soc., Chem. Commun., 1973, 185 DOI: 10.1039/C39730000185
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