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Issue 8, 2018
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A very facile strategy for the synthesis of ultrathin CuO nanorods towards non-enzymatic glucose sensing

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Abstract

Ultrathin CuO nanorods have been readily synthesized by simply mixing Cu2+/OH/ethanol with water at high temperature. Such CuO nanorods display high sensitivity, low detection limit, fast amperometric response and good selectivity, which might add greater value to non-enzymatic glucose detection.

Graphical abstract: A very facile strategy for the synthesis of ultrathin CuO nanorods towards non-enzymatic glucose sensing

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Publication details

The article was received on 02 Dec 2017, accepted on 26 Feb 2018 and first published on 12 Mar 2018


Article type: Paper
DOI: 10.1039/C7NJ04717G
Citation: New J. Chem., 2018,42, 6364-6369
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    A very facile strategy for the synthesis of ultrathin CuO nanorods towards non-enzymatic glucose sensing

    X. Gou, S. Sun, Q. Yang, P. Li, S. Liang, X. Zhang and Z. Yang, New J. Chem., 2018, 42, 6364
    DOI: 10.1039/C7NJ04717G

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