Jump to main content
Jump to site search

Green Chemistry

The home of cutting-edge research on the development of alternative sustainable technologies.


Electrocatalytic upgrading of itaconic acid to methylsuccinic acid using fermentation broth as a substrate solution

Corresponding authors
Chair of Heterogeneous Catalysis and Chemical Technology, Institut für Technische und Makromolekulare Chemie, RWTH Aachen University, Aachen, Germany
E-mail: palkovits@itmc.rwth-aachen.de
Center for Molecular Transformations, RWTH Aachen University, Aachen, Germany
Chair of Biochemical Engineering, Aachener Verfahrenstechnik, RWTH Aachen University, Aachen, Germany
Green Chem., 2017, Advance Article

DOI: 10.1039/C6GC03153F
Received 15 Nov 2016, Accepted 14 Dec 2016
First published online 06 Jan 2017
Open Access
Please wait while Download options loads
This article has not yet been cited.

Supplementary Info