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Green Chemistry

The home of cutting-edge research on the development of alternative sustainable technologies.

Critical Review

Transaminase biocatalysis: optimization and application

Fei Guoa and   Per Berglund*a  
Corresponding authors
KTH Royal Institute of Technology, School of Biotechnology, Division of Industrial Biotechnology, AlbaNova University Centre, SE-106 91 Stockholm, Sweden
E-mail: per.berglund@biotech.kth.se
Green Chem., 2017,19, 333-360

DOI: 10.1039/C6GC02328B
Received 20 Aug 2016, Accepted 30 Sep 2016
First published online 30 Sep 2016
This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.

This article is part of themed collection: Enzyme catalysis in organic synthesis
Open Access
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