Jump to main content
Jump to site search

Food & Function

Linking the chemistry and physics of food with health and nutrition


Preventive effect of Silibinin in combination with Pu-erh tea extract on non-alcoholic fatty liver disease in ob/ob mice

Corresponding authors
School of Pharmaceutical Science and Technology, Tianjin University, Tianjin 300072, China
E-mail: henrysunusa@gmail.com
State Key Laboratory of Core Technology in Innovative Chinese medicine, Division of Pharmacology and Toxicology, Tasly Holding Group Co., Ltd, Tianjin 300410, China
China Pharmaceutical University, Nanjing 211100, China
Food Funct., 2017,8, 1105-1115

DOI: 10.1039/C6FO01591C
Received 27 Oct 2016, Accepted 05 Jan 2017
First published online 13 Jan 2017
Please wait while Download options loads