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Food & Function

Linking the chemistry and physics of food with health and nutrition


2,3,5,4′-Tetrahydroxystilbene-2-O-β-D-glucoside exerted protective effects on diabetic nephropathy in mice with hyperglycemia induced by streptozotocin

Corresponding authors
School of Pharmacy, Nantong University, Nantong 226001, P.R. China
E-mail: riceandtiger@163.com
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School of Medical Instrument and Food Engineering, University of Shanghai for Science and Technology, Shanghai 200093, P.R. China
Food Funct., 2016,7, 4628-4636

DOI: 10.1039/C6FO01319H
Received 07 Sep 2016, Accepted 23 Sep 2016
First published online 17 Oct 2016
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