Food & Function

Linking the chemistry and physics of food with health and nutrition

Paper

Sialoglycoprotein isolated from the eggs of Carassius auratus prevents bone loss: an effect associated with the regulation of gut microbiota in ovariectomized rats

*
Corresponding authors
a
College of Food Science and Engineering, Ocean University of China, Qingdao, China
E-mail: jfwang@ouc.edu.cn
Fax: +86 532 82032468
Tel: +86 532 82031948
b
School of Basic Medicine, Faculty of Medicine, Guangxi University of Science and Technology, Liuzhou, China
Food Funct., 2016, Advance Article

DOI: 10.1039/C6FO01103A
Received 24 Jul 2016, Accepted 14 Oct 2016
First published online 17 Oct 2016
Please wait while Download options loads
 
 
This article has not yet been cited.