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Food & Function

Linking the chemistry and physics of food with health and nutrition

Paper

Yerba mate (Ilex paraguariensis) inhibits lymphocyte activation in vitro

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Corresponding authors
a
Biodonostia Health Research Institute, Neuroscience Area, Multiple Sclerosis Group, San Sebastian, Spain
E-mail: maider.munoz@biodonostia.org
b
Spanish Network on Multiple Sclerosis (Red Española de Esclerosis Múltiple – REEM), Spain
c
Unidade Integrada de Farmacologia e Gastroenterologia, Universidade São Francisco, Bragança Paulista, Brazil
Food Funct., 2016,7, 4556-4563

DOI: 10.1039/C6FO01061J
Received 15 Jul 2016, Accepted 16 Sep 2016
First published online 19 Sep 2016
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Supplementary Info