Food & Function

Linking the chemistry and physics of food with health and nutrition

Paper

Oral administration of Lentinus edodes β-glucans ameliorates DSS-induced ulcerative colitis in mice via MAPK-Elk-1 and MAPK-PPARγ pathways

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Corresponding authors
a
Laboratory of Molecular Nutrition, College of Food Science and Engineering, National Engineering Laboratory for Rice and Byproduct Deep Processing, Central South University of Forestry and Technology, Changsha, PR China
E-mail: luofeijun@hotmail.com
Tel: +0086-731-85623240
b
Department of Gastroenterology, Xiangya Hospital, Central South University, Changsha, PR China
Food Funct., 2016,7, 4614-4627

DOI: 10.1039/C6FO01043A
Received 12 Jul 2016, Accepted 25 Sep 2016
First published online 27 Sep 2016
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