Issue 10, 2014

Glucosamine modified near-infrared cyanine as a sensitive colorimetric fluorescent chemosensor for aspartic and glutamic acid and its applications

Abstract

A glucosamine modified near-infrared cyanine fluorescent probe has been synthesized and developed as an efficient and visual sensor for the trace level determination of glutamic acid (Glu) and aspartic acid (Asp) with no interference by other amino acids. A prominent fluorescence enhancement at 805 nm and a remarkable color change from pale red to colorless were observed in the presence of Glu and Asp respectively. This probe may also serve as a highly sensitive acidic pH probe with a pKa value of 5.82. Furthermore, the chemosensor has been successfully applied for the imaging of Glu and Asp in living cells, and the cytotoxicity assay exhibited that it is of low toxicity under the experimental conditions.

Graphical abstract: Glucosamine modified near-infrared cyanine as a sensitive colorimetric fluorescent chemosensor for aspartic and glutamic acid and its applications

Supplementary files

Article information

Article type
Paper
Submitted
23 Feb 2014
Accepted
24 Apr 2014
First published
25 Apr 2014

New J. Chem., 2014,38, 4791-4798

Author version available

Glucosamine modified near-infrared cyanine as a sensitive colorimetric fluorescent chemosensor for aspartic and glutamic acid and its applications

X. Zhao, R. Wei, L. Chen, D. Jin and X. Yan, New J. Chem., 2014, 38, 4791 DOI: 10.1039/C4NJ00266K

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