Synthesis and pH/sugar/salt-sensitivity study of boronate crosslinked glycopolymer nanoparticles†
Abstract
Poly(3-methacrylamido phenylboronic acid) (PMAPBA)
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* Corresponding authors
a
Key Laboratory of Functional Polymer Materials Ministry of Education, Institute of Polymer Chemistry, Nankai University, 94# Weijin Road, Tianjin 300071, China
E-mail:
zhangxinge@nankai.edu.cn, lcx@nankai.edu.cn
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Poly(3-methacrylamido phenylboronic acid) (PMAPBA)
Y. Wang, X. Zhang, J. Mu and C. Li, New J. Chem., 2013, 37, 796 DOI: 10.1039/C2NJ40998D
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