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Linking the chemistry and physics of food with health and nutrition
Impact Factor 2.686 12 Issues per Year Indexed in Medline
Paper

Consumption of organic diets does not affect intake and absorption of zinc and copper in men – evidence from two cross-over trials

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Corresponding authors
a
Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen, Rolighedsvej 30, DK-1958 Frederiksberg, Denmark
E-mail: alzb@life.ku.dk
Fax: +45 35332483
Tel: +45 352465
b
Department of Food Chemistry, National Food Institute, Technical University of Denmark, Denmark
c
Plant and Soil Science Section, Department of Plant and Environmental Sciences, Faculty of Science, University of Copenhagen, Frederiksberg, Denmark
d
Department of Animal Science, Faculty of Science and Technology, Aarhus University, Denmark
Food Funct., 2013,4, 409-419

DOI: 10.1039/C2FO30247K
Received 14 Sep 2012, Accepted 12 Nov 2012
First published online 13 Nov 2012
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