Correction: A highly sensitive enzymeless glucose sensor based on 3D graphene–Cu hybrid electrodes

Sajjad Hussain; Kamran Akbar; Dhanasekaran Vikraman; Dong-Chul Choi; Seong Jun Kim; Ki-Seok An; Seunho Jung; Jongwan Jung

doi:10.1039/C7NJ90083J

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DOI: 10.1039/C7NJ90083J (Correction) New J. Chem., 2017, 41, 14772-14772

Correction: A highly sensitive enzymeless glucose sensor based on 3D graphene–Cu hybrid electrodes

Sajjad Hussain ^ab, Kamran Akbar ^a, Dhanasekaran Vikraman ^ab, Dong-Chul Choi ^ab, Seong Jun Kim ^d, Ki-Seok An ^d, Seunho Jung ^c and Jongwan Jung *^ab
^aGraphene Research Institute, Sejong University, Seoul 143-747, Republic of Korea. E-mail: jwjung@sejong.ac.kr
^bInstitute of Nano and Advanced Materials Engineering, Sejong University, Seoul 143-747, Republic of Korea
^cCenter for Biotechnology Research in UBITA (CBRU), Department of Bioscience and Biotechnology, Konkuk University, Seoul 143-701, Republic of Korea
^dThin Film Materials Research Center, Korea Research Institute of Chemical Technology, Daejon 305-600, Korea

Received 27th October 2017 , Accepted 27th October 2017

First published on 3rd November 2017

Abstract

Correction for ‘A highly sensitive enzymeless glucose sensor based on 3D graphene–Cu hybrid electrodes’ by Sajjad Hussain et al., New J. Chem., 2015, 39, 7481–7487.

The affiliation for Kamran Akbar is incorrect in the published article. The correct affiliations are as shown above.

The Royal Society of Chemistry apologises for these errors and any consequent inconvenience to authors and readers.