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Chapter 11


Nutrition science evolved over the 20th century from basic, experimental feeding and intervention trials to today's mechanistic investigations documenting both beneficial and detrimental effects of food on human health at the molecular level. The nutritional knowledge generated, coupled with the tre...
Print publication date: 01 Jul 2010
Copyright year: 2010
Print ISBN: 978-1-84973-036-5
PDF eISBN: 978-1-84973-092-1