Cutting-Edge Research on Environmental Processes & Impacts
Paper

Exposure assessment for methyl and total mercury from seafood consumption in Korea, 2005 to 2008

Hyo-Bang Moon,*a   Sang-Jo Kim,b   Hyejin Park,a   Yun Sun Jung,a   Suuggyu Lee,a   Yun-Hee Kima and   Minkyu Choic  
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a
Marine Environment Analysis Laboratory (MEAL), Department of Environmental Marine Sciences, College of Science and Technology, Hanyang University, Ansan, Republic of Korea
E-mail: hbmoon@hanyang.ac.kr;
Fax: +82-31-408-6255 ;
Tel: +82-31-400-5534
b
National Fisheries Products Quality Inspection Service, 1701 Joongsan-dong, Ilsandong-gu, Goyang, Republic of Korea
c
Marine Environmental Research Division, National Fisheries Research & Development Institute (NFRDI), 408-1, Sirang-ri, Gijang-eup, Gijang-gun, Busan, Republic of Korea
J. Environ. Monit., 2011,13, 2400-2405

DOI: 10.1039/C1EM10504C
Received 27 Jun 2011, Accepted 21 Jul 2011
First published online 16 Aug 2011
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