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Issue 6, 2004
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Sweet success: ionic liquids derived from non-nutritive sweeteners

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Abstract

The anions of the sweeteners saccharin and acesulfame form ionic liquids when paired with a variety of organic cations.

Graphical abstract: Sweet success: ionic liquids derived from non-nutritive sweeteners

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Publication details

The article was received on 17 Oct 2003, accepted on 27 Jan 2004 and first published on 10 Feb 2004


Article type: Communication
DOI: 10.1039/B313068A
Citation: Chem. Commun., 2004,0, 630-631
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    Sweet success: ionic liquids derived from non-nutritive sweeteners

    E. B. Carter, S. L. Culver, P. A. Fox, R. D. Goode, I. Ntai, M. D. Tickell, R. K. Traylor, N. W. Hoffman and J. H. Davis, Jr., Chem. Commun., 2004, 0, 630
    DOI: 10.1039/B313068A

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