Issue 23, 2022

Preparation and characterization of an edible metal–organic framework/rice wine residue composite

Abstract

In this communication, using rice wine residue (RWR) as the support, an edible γ-cyclodextrin-metal–organic framework/RWR (γ-CD-MOF/RWR) composite with a macroscopic morphology was synthesized. The obtained edible composite is promising for applications in drug delivery, adsorption, food processing, and others.

Graphical abstract: Preparation and characterization of an edible metal–organic framework/rice wine residue composite

Supplementary files

Article information

Article type
Paper
Submitted
05 Apr 2022
Accepted
06 May 2022
First published
13 May 2022
This article is Open Access
Creative Commons BY-NC license

RSC Adv., 2022,12, 14639-14643

Preparation and characterization of an edible metal–organic framework/rice wine residue composite

T. Ba, C. Shen, X. Zhang and C. Liu, RSC Adv., 2022, 12, 14639 DOI: 10.1039/D2RA02202H

This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence. You can use material from this article in other publications, without requesting further permission from the RSC, provided that the correct acknowledgement is given and it is not used for commercial purposes.

To request permission to reproduce material from this article in a commercial publication, please go to the Copyright Clearance Center request page.

If you are an author contributing to an RSC publication, you do not need to request permission provided correct acknowledgement is given.

If you are the author of this article, you do not need to request permission to reproduce figures and diagrams provided correct acknowledgement is given. If you want to reproduce the whole article in a third-party commercial publication (excluding your thesis/dissertation for which permission is not required) please go to the Copyright Clearance Center request page.

Read more about how to correctly acknowledge RSC content.

Social activity

Spotlight

Advertisements