C-Phycocyanin as a potential biosensor for heavy metals like Hg2+ in aquatic systems $(document).ready(function() { if (!$("html").hasClass("ie8")) { $.ajax({ url: "https://crossmark-cdn.crossref.org/widget/v2.0/widget.js", dataType: "script", cache: true }).done(function() { $(".crossmark-button").addClass("visible"); }); } });

Abstract

The purpose of this study is to exploit the fluorescence quenching ability of C-phycocyanin (CPC) with heavy metals, establishing it as a biosensor specifically for the detection of Hg²⁺ even in lower concentrations (μM) in polluted water containing various metals. In this work, we have compared the fluorescence quenching of C-phycocyanin upon binding with 12 different metal ions (Cr³⁺, Zn²⁺, Fe²⁺, Mg²⁺, Ni²⁺, Pb²⁺, Cu²⁺, Hg²⁺, Co²⁺, Ca²⁺, Ag⁺ and Li⁺). The binding efficiency and intensity of fluorescent quenching were investigated using fluorescent spectral studies. Fluorescence quenching data clearly demonstrate that the fluorescence quenching effect with different metals on the C-phycocyanin are in the order Hg²⁺ > Cu²⁺ > Ag⁺ > Pb²⁺ > Cr³⁺. The decrease of fluorescence intensity is proportional to the concentration of Hg²⁺, which is further confirmed by spectral analysis using FT-IR spectroscopy. FT-IR analysis revealed that C-PC–Hg²⁺ interactions resulted in conformational changes in CPC. Changes in the secondary structure of CPC were confirmed by CD spectral analysis. The ITC results also corroborate the higher binding of Hg²⁺ with CPC shown from the higher Gibbs free energy value among the metal ions studied. Thus, CPC could be further utilized as a selective and sensitive biosensor for the detection of perilous Hg²⁺ in the environment.