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Bioorganische Chemie, Gebäude NWI, Universität Bayreuth, 95440 Bayreuth, Germany
E-mail: carlo.unverzagt@uni-bayreuth.de
; Fax: +49-921-555365
; Tel: +49-921-552670
b
Department of Chemistry, Graduate School of Science, Osaka University, 1-1, Machikaneyama, Toyonaka, Japan
E-mail: kajihara@chem.sci.osaka-u.ac.jp
; Fax: +81-6-6850-5382
; Tel: +81-6-6850-5380
Chem. Soc. Rev., 2013,42, 4408-4420
DOI:
10.1039/C3CS35485G
Received
28 Nov 2012,
First published online
13 Feb 2013
Incremental developments in the chemistry of peptides, proteins and carbohydrates have enabled researchers to assemble entire glycoproteins with high precision. Based on sophisticated ligation chemistries pure glycoproteins bearing a single glycosylation pattern have become available. The impact of N-glycosylation on the function of glycoproteins is generally recognized but not well understood. Based on the recent advances in the synthesis of glycoproteins by chemical methods researchers can finally start to elucidate the various roles of carbohydrates in complex biomolecules in detail.
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