Food & Function

Linking the chemistry and physics of food with health and nutrition


Bioavailability of orally administered water-dispersible hesperetin and its effect on peripheral vasodilatation in human subjects: implication of endothelial functions of plasma conjugated metabolites

Corresponding authors
Institute of Health Sciences, Ezaki Glico Co., Ltd., 4-6-5 Utajima, Nishiyodogawa, Japan
School of Human Cultures, University of Shiga Prefecture, 2500 Hassaka, Hikone, Japan
Department of Food Science, Graduate School of Nutrition and Biosciences, University of Tokushima, Kuramoto-cho 3-181-15, Tokushima, Japan
Fax: +81-88-633-7089
Tel: +81-88-633-7087
Food Funct., 2012,3, 389-398

DOI: 10.1039/C2FO10224B
Received 13 Oct 2011, Accepted 03 Jan 2012
First published online 06 Feb 2012
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