Linking the chemistry and physics of food with health and nutrition
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The hepatoprotective potential of Spirulina and vitamin C supplemention in cisplatin toxicity

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Corresponding authors
a
Department of Biophysics, PGIMER, Chandigarh, India
E-mail: shalmoli2007@yahoo.co.in
b
Panjab University, Chandigarh, India
Food Funct., 2012,3, 164-169

DOI: 10.1039/C1FO10172B
Received 22 Aug 2011, Accepted 25 Oct 2011
First published online 28 Nov 2011
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