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Food & Function

Linking the chemistry and physics of food with health and nutrition

Review Article

The interactions between endogenous bacteria, dietary components and the mucus layer of the large bowel

Corresponding authors
Riddet Institute, Massey University, Palmerston North, New Zealand
Food & Bio-based Products Group, AgResearch Grasslands, Palmerston North, New Zealand
AgResearch Grasslands, Palmerston North, New Zealand
Animal Nutrition & Health Group, AgResearch Grasslands, Private Bag 11008, Palmerston North 4442, New Zealand
Fax: +164 6 351 8003
Tel: +164 6 351 8229
Food Funct., 2012,3, 690-699

DOI: 10.1039/C2FO30017F
Received 29 Jan 2012, Accepted 09 Apr 2012
First published online 13 Apr 2012
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