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Review Article

Review of the efficacy of green tea, isoflavones and aloe vera supplements based on randomised controlled trials

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Corresponding authors
a
School of Food Science and Nutrition, University of Leeds, Leeds, UK
E-mail: g.williamson@leeds.ac.uk
Fax: +44 113 343 2982
Tel: +44 113 3438380
b
European Botanical Forum, Brussels, Belgium
c
School of Health Sciences, University of Las Palmas de Gran Canaria, Las Palmas, Canary Islands
d
Nutrition Research Foundation, Barcelona Science Park, Barcelona, Spain
Food Funct., 2011,2, 753-759

DOI: 10.1039/C1FO10101C
Received 06 Jun 2011, Accepted 08 Aug 2011
First published online 19 Sep 2011

This article is part of themed collection: Plant Food Supplements
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