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Food & Function

Linking the chemistry and physics of food with health and nutrition

Review Article

The potential role of milk-derived peptides in cardiovascular disease

Food for Health Ireland, University College Cork, Western Road, Cork, Ireland
Food Funct., 2011,2, 153-167

DOI: 10.1039/C1FO10017C
Received 03 Feb 2011, Accepted 15 Mar 2011
First published online 29 Mar 2011
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