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Review Article

Blue flower color development by anthocyanins: from chemical structure to cell physiology

Kumi Yoshida,*a   Mihoko Moria and   Tadao Kondoa  
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Graduate School of Information Science, Nagoya University, Chikusa, Japan
E-mail: yoshidak@is.nagoya-u.ac.jp
Nat. Prod. Rep., 2009,26, 884-915

DOI: 10.1039/B800165K
Received 25 Dec 2008, First published online 06 May 2009
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