Cutting-Edge Research on Environmental Processes & Impacts
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Airborne exposure and biological monitoring of bar and restaurant workers before and after the introduction of a smoking ban

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National Institute of Occupational Health, P.O. Box 8149 Dep, Oslo, Norway
E-mail: dag.ellingsen@stami.no;
Fax: +47/23195205 ;
Tel: +47/23195205
J. Environ. Monit., 2006,8, 362-368

DOI: 10.1039/B600050A
Received 05 Jan 2006, Accepted 06 Feb 2006
First published online 20 Feb 2006
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