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Journal of Environmental Monitoring

A multidisciplinary journal for the environmental chemical sciences


Gull eggs—food of high organic pollutant content?

Corresponding authors
Norwegian Polar Institute, The Polar Environmental Centre, Hjalmar Johansens gate 14, Tromsø, Norway
E-mail: kerstin@npolar.no
Fax: (+47) 77 75 05 01
Tel: (+47) 77 75 05 57
Department of Metabolic Physiology, Faculty of Biology, University of Frankfurt, Frankfurt a.M., Germany
Norwegian Institute for Air Research, Kjeller, Norway
J. Environ. Monit., 2005,7, 635-639

DOI: 10.1039/B501879J
Received 04 Feb 2005, Accepted 14 Apr 2005
First published online 03 May 2005
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