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Photolysis of hop-derived trans-iso-α-acids and trans-tetrahydroiso-α-acids: product identification in relation to the lightstruck flavour of beer

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Laboratory of Pharmacognosy and Phytochemistry, Faculty of Pharmaceutical Sciences, Ghent University, Harelbekestraat 72, Belgium
E-mail: Denis.DeKeukeleire@rug.ac.be ;
Tel: 32 9 2648055
Laboratory of Separation Sciences, Department of Organic Chemistry, Ghent University, Krijgslaan 281 (S4), Belgium
Photochem. Photobiol. Sci., 2003,2, 306-314

DOI: 10.1039/B210935B
Received 06 Nov 2002, Accepted 06 Jan 2003
First published online 12 Feb 2003

This article is part of themed collection: In honour of Jean Kossanyi
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