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Issue 7, 1990
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Faraday communications. Ultrasonic monitoring of crystallization in an oil-in-water emulsion

Abstract

We present a simple reliable method based on ultrasonic propagation for monitoring crystallization and melting of the dispersed oil phase in emulsion droplets. The sensitivity of the technique is illustrated for an n-hexadecane-in-water emulsion by comparing ultrasonic velocity data with densities over the temperature range 0–30 °C.

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Article type: Paper
DOI: 10.1039/FT9908601147
Citation: J. Chem. Soc., Faraday Trans., 1990,86, 1147-1148
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    Faraday communications. Ultrasonic monitoring of crystallization in an oil-in-water emulsion

    E. Dickinson, M. I. Goller, D. J. McClements, S. Peasgood and M. J. W. Povey, J. Chem. Soc., Faraday Trans., 1990, 86, 1147
    DOI: 10.1039/FT9908601147

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