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Gums and Stabilisers for the Food Industry 13

Gums and Stabilisers for the Food Industry 13 Gums and Stabilisers for the Food Industry 13

Gums and Stabilisers for the Food Industry 13

04 Sep 2006
Available in print
Food Colloids: Self-Assembly and Material Science

Food Colloids: Self-Assembly and Material Science Food Colloids: Self-Assembly and Material Science

Food Colloids: Self-Assembly and Material Science

15 Feb 2007
Available in print
Edible Nanostructures: A Bottom-up Approach

Edible Nanostructures: A Bottom-up Approach Edible Nanostructures: A Bottom-up Approach

Edible Nanostructures: A Bottom-up Approach

23 Oct 2014
Available in print
Food Macromolecules and Colloids

Food Macromolecules and Colloids Food Macromolecules and Colloids

Food Macromolecules and Colloids

03 May 1995
Available in print
Food Irradiation Technologies: Concepts, Applications and Outcomes

Food Irradiation Technologies: Concepts, Applications and Outcomes Food Irradiation Technologies: Concepts, Applications and Outcomes

Food Irradiation Technologies: Concepts, Applications and Outcomes

19 Dec 2017
Available in print
Gums and Stabilisers for the Food Industry 12

Gums and Stabilisers for the Food Industry 12 Gums and Stabilisers for the Food Industry 12

Gums and Stabilisers for the Food Industry 12

19 May 2004
Available in print
Gums and Stabilisers for the Food Industry 18: Hydrocolloid Functionality for Affordable and Sustainable Global Food Solutions

Gums and Stabilisers for the Food Industry 18: Hydrocolloid Functionality for Af... Gums and Stabilisers for the Food Industry 18: Hydrocolloid Functionality for Af...

Gums and Stabilisers for the Food Industry 18: Hydrocolloid Functionality for Affordable and Sustainable Global Food Solutions

14 Apr 2016
Available in print
Gums and Stabilisers for the Food Industry 14

Gums and Stabilisers for the Food Industry 14 Gums and Stabilisers for the Food Industry 14

Gums and Stabilisers for the Food Industry 14

19 May 2008
Available in print
Gums and Stabilisers for the Food Industry 16

Gums and Stabilisers for the Food Industry 16 Gums and Stabilisers for the Food Industry 16

Gums and Stabilisers for the Food Industry 16

09 Mar 2012
Available in print
Edible Oil Structuring: Concepts, Methods and Applications

Edible Oil Structuring: Concepts, Methods and Applications Edible Oil Structuring: Concepts, Methods and Applications

Edible Oil Structuring: Concepts, Methods and Applications

20 Sep 2017
Available in print
Gums and Stabilisers for the Food Industry 11

Gums and Stabilisers for the Food Industry 11 Gums and Stabilisers for the Food Industry 11

Gums and Stabilisers for the Food Industry 11

30 Apr 2002
Available in print
Gums and Stabilisers for the Food Industry 17: The Changing Face of Food Manufacture: The Role of Hydrocolloids

Gums and Stabilisers for the Food Industry 17: The Changing Face of Food Manufac... Gums and Stabilisers for the Food Industry 17: The Changing Face of Food Manufac...

Gums and Stabilisers for the Food Industry 17: The Changing Face of Food Manufacture: The Role of Hydrocolloids

16 Apr 2014
Available in print
Showing 1 12 of 16 results
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