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McCance and Widdowson's The Composition of Foods: Edition 7
McCance and Widdowson's The Composition of Foods: Edition 7

McCance and Widdowson's The Composition of Foods: Edition 7 McCance and Widdowson's The Composition of Foods: Edition 7

McCance and Widdowson's The Composition of Foods: Edition 7

05 Sep 2014
Available in print
Alternatives to Conventional Food Processing: Edition 2
Alternatives to Conventional Food Processing: Edition 2

Alternatives to Conventional Food Processing: Edition 2 Alternatives to Conventional Food Processing: Edition 2

Alternatives to Conventional Food Processing: Edition 2

31 Jan 2018
Available in print
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Published in last

5-10 years

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Applied and Industrial

Food

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Professional Reference